Head Chef (UK)
Our Head Chefs are responsible for the overall on-site catering provision of their centre, ensuring that the catering team are producing nutritional, varied, balanced and tasty meals.
Where can I do this job?
- Barton Hall
A converted country mansion with 150 chalets in the grounds, located on the 'English Riveria’ near Torquay in South Devon: one of the sunniest locations in the UK!
- Boreatton Park
A 250 acre adventure paradise in the Shropshire countryside! Our flagship UK centre accommodating the largest number of guests and staff.
- Caythorpe Court
Purchased by PGL in 2005 and rejuvenated thanks to a £2 million development, creating a market-leading adventure centre with some of the best motorsports and ropes facilities in the company.
Our Scottish mansion set in almost 60 acres of Perthshire forest with stunning views over the Grampian mountains and Tay Valley.
PGL's newest centre, just outside Swindon in the Wiltshire countryside. A former conference and events centre offering fantastic accommodation and facilities.
- Little Canada
Set in 48 acres of woodland, facing the tidal waters of Wootton Creek on the Isle of Wight.
- Loch Ranza
Our specialist field studies centre on the beautiful Isle of Arran in Western Scotland.
- Marchants Hill
Marchants Hill is set within an area of outstanding natural beauty surrounded by 45 acres of woodland in the Surrey countryside, but is also just an hour from London.
- Osmington Bay
One of our largest centres: overlooking the sea, set in 44 acres of downland close to Weymouth in Dorset. Excellent for field studies and land-based activities.
- Winmarleigh Hall
A 19th Century country house with 50 acres of on-site activities, close to the beautiful Lake District with plenty of outdoor activities on offer.
- Windmill Hill
An impressive Grade II listed mansion house set in 21 acres on the Sussex Downs, close to Hastings.